Escape - Estela

Tasting Notes: Sponge Toffee, Canned Pear, Ground Cherry.

From Finca El Roble in the high Peruvian Andes, Felipe Estela produces this refined Yellow Caturra. The washed process highlights a steady sweetness, offering cozy notes of sponge toffee and juicy canned pear with a clean, lingering finish.