Ghost Roaster - Francy Castillo: Caturra & Colombia

Tasting Notes: Soft Caramel, Nectarine, Vanilla, Lingering.

Francy Castillo's high-altitude honey process creates a beautifully balanced cup. By leaving some mucilage during drying, this lot develops a soft caramel sweetness and creamy vanilla notes, accented by juicy nectarine and a long finish.