Roasti - Ngorongoro

Tasting Notes: Black Tea, Grapefruit Zest, Cardamom.

Grown on the slopes of the Ngorongoro Crater, this lot from Gaia Farm thrives in volcanic soil. Managed by the Vohora family, the washed process results in a tea-like clarity with bright grapefruit zest and a warm, spiced cardamom finish.